My name is Sasha and I live in Park Slope, Brooklyn. I have lived in New York City (Manhattan and Brooklyn) for about nine years, since graduating from Haverford College. I started A Kitchen In Brooklyn in November, 2009 so that I could combine my passions -- cooking and writing. I'm also an attorney, specializing in intellectual property law, and a writer. My other interests include modern art, painting, ceramics, spending time with my husband, Brad and family, animals and dogs (especially pugs), travel, hiking, politics and sports.
A Kitchen In Brooklyn is a food website of recipes and other food-related content with 16 guest or contributing writers. We have a growing community of readers in only a couple months. If you like what you see, please become a fan of A Kitchen In Brooklyn on Facebook or follow us on Twitter. We'd love for you to follow us each day for updates on our newest recipes!
In addition to me, our current contributing writers in the following locations: Sun Valley, Idaho, Seattle, New York City, Philadelphia, Long Island, Jersey City, Chicago, Toronto, Budapest, Dublin, Boston and Washington D.C. We all have come together to present different views and takes on cooking, recipes, food and baking. In addition, we also hope to share our favorite culinary-related experiences from restaurants to travel. I believe that the diversity in our backgrounds and geographic locations adds plenty of spice, flavor and intrigue to our cooking and culinary related adventures.
The focus here is not only on showcasing our beautiful food creations, like many food blogs, but also on interesting anecdotes and stories about food, a portal into our lives and why we cook, and on making our recipes accessible to our readers so that we truly can share our kitchens with yours. I hope that you will find recipes here that you can share with your own families - wherever you live, and that we can become a useful resource.
Please feel free to contact us at scoffiner@akitcheninbrooklyn.com. We would love to hear your feedback.
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