tag:blogger.com,1999:blog-6971068749079082322.post8032515029999067999..comments2023-10-10T07:57:51.328-04:00Comments on A Kitchen In Brooklyn: Sasha's Kitchen: Salmon, Asparagus & Basil Pesto Sushi RollsSashaInTheKitchenhttp://www.blogger.com/profile/10621824032744379998noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-6971068749079082322.post-89597716017237896182010-03-09T18:16:56.831-05:002010-03-09T18:16:56.831-05:00Your rice looks perfect, Sasha. All sticky and de...Your rice looks perfect, Sasha. All sticky and delicious like it should be. I've been thinking about doing sushi lately, but I've never done it before. I'm scared I guess...Stellahttps://www.blogger.com/profile/12441053969652689705noreply@blogger.comtag:blogger.com,1999:blog-6971068749079082322.post-56060975088915673642010-03-09T16:44:16.458-05:002010-03-09T16:44:16.458-05:00it interacted nicely - there's not too much vi...it interacted nicely - there's not too much vinegar in the rice, so mostly you just detect a nice pesto flavor with the asparagus and rice. We didn't do the spicy pesto this time, but I think some heat might be nice as well in a future sushi rollSashaInTheKitchenhttps://www.blogger.com/profile/10621824032744379998noreply@blogger.comtag:blogger.com,1999:blog-6971068749079082322.post-88161858201529721552010-03-09T16:38:36.449-05:002010-03-09T16:38:36.449-05:00So how does the pesto work with the nori and the v...So how does the pesto work with the nori and the vinegar in the rice? It sounds easy and interesting, but I'm worried about the combo.Molly D.https://www.blogger.com/profile/14289596341809180561noreply@blogger.com